Ginger Mutton Curry

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Ginger Mutton Curry
Ginger Mutton Curry

Ingredients

  • MUTTON 1/2 kg
  • LEMON 2
  • ONION CHOPPED 2
  • GREEN CHILIES CHOPPED 10
  • OIL 1cup
  • YOGURT 1/2cup
  • TURMERIC (Haldhi) 1tsp
  • GINGER GARLIC PASTE 1 tbsp
  • CRUSHED BLACK PEPPER 1/2 tbsp
  • SALT as required

Ginger Mutton Curry Recipe

Fry onion in oil till it turns golden brown. Now add 1/2 kg mutton, salt, 1 tbsp ginger garlic paste and 1tsp turmeric and cook. Then meat water dries 1/2 cup lukewarm water and cook till meat tender. Add 1/2 cup of yogurt and saute’ it. When oil form a separate a layer, put 1/2 tbsp crushed black pepper, chopped green chillies, ginger and lemon juice and cook it on low flame for 10 minutes. Serve it with hot naan.

Ginger Mutton Curry
Ginger Mutton Curry