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Recipe Of Sindhi Baingan
Sindhi Brinjal

Recipe Of Sindhi Baingan

  • 1/2 kg eggplant or Brinjal
  • Red Chilli Powder
  • Roasted Crushed Cumin Seeds
  • coriander powder
  • turmeric
  • amchoor powder
  • 1/2 cup oil
  • 1tsp chopped garlic
  • 1/2 kg yogurt
  • green chilies
  • fresh coriander

How To Make Sindhi Baingan

Slice 1/2 kg eggplant, then marinate it with salt, red chilli powder, roasted crushed cumin seeds, coriander powder, turmeric, amchoor powder for 10-15 minutes. Now heat 1/2 cup oil, add 1tsp chopped garlic. Then add these eggplant slices and fry for free minutes and take out. In the same oil add 1/2 kg yogurt and cook till it thickens and leaves oil. Now add fried eggplant, cover and cook on low flame for 8-10 minutes. Garnish with chopped green chilies and fresh coriander.

Sindhi Brinjal

Sindhi Brinjal